Well, a lot of it is. I dunno about you, but no matter how flash a restaurant is or is not, how many stars it has or how soft the toilet paper is – if I don’t feel comfortable, I’ll never enjoy what’s being served whether it be Ma’s home cooking or Heston Bestof Blumenthal’s haute cuisine. More at OFM,
The very first question I was asked when I started food blogging was
"What do you think is the most important aspect of a good restaurant?"
Without hesitation, before anything, even the food, I answered, has to come comfort. I have to feel comfortable. The food might be the grade ‘A’
super stellar second coming, but if I feel as
chilled as a bull in line at an abattoir it’s never going to work
no matter how great the grub. link